NOVEMBER 28, 2020

TROPICAL SENSATION

INGREDIENTS:

  • 150g Fresh Mango sliced in cubes
  • 200ml Coconut Milk
  • 20g Coconut Grated
  • 15g Almond meal
  • 1 scoop Onest Aminoload Tropical Splash
  • Ice cubes
  • Coconut Grated for garnish
  • Mango Ribbon for Garnish

PREP:

  1. Add all the ingredients on the mixer and blend until smooth
  2. Serve on a short glass garnished with the mango ribbon and coconut grated

Serves : 1

Calories per serve :  620 

Macros per serve : 11P/27C/52F